Greek cuisine, rich in authentic flavours and aromas has a history of around 4,000 years, based on pure and unique quality goods of the Greek land. In fact, it was Archestratos who wrote the first cookbook in history (330 B.C.).
Greek cuisine, rich in authentic flavours and aromas has a history of around 4,000 years, based on pure and unique quality goods of the Greek land. In fact, it was Archestratos who wrote the first cookbook in history (330 B.C.).