Hydra implements health and safety measures

The health and safety of our guests and staff is our utmost priority. As we welcome you back for Dine-in Service we want you to know that we have implemented enhanced measures to our already meticulous health, safety, and cleanliness measures.

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Greek Cuisine: A look back at the past

Greek cuisine, rich in authentic flavours and aromas has a history of around 4,000 years, based on pure and unique quality goods of the Greek land. In fact, it was Archestratos who wrote the first cookbook in history (330 B.C.).

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